Tuesday morning ( Jan 11 th ) Midnight has come and gone and dawn is fast approaching. A quick shower has helped alleviate some of the night’s humidity and I have taken the unusual step of turning the aircon on for the night (Usually it’s only needed during the day) Dinner tonight at the Alhambra hotel was a quite delicious ‘Traditional Nicaraguan Comida Tipica” Consisting of skewers of beef, pork and chicken, pan fried plantain, deep fried plantain, fried “salty cheese”, seasoned ground beef, tortillas, salad and stewed brown beans, it was more than sufficient to feed the both of us. The remainder, wrapped in foil for me to take home, made it about 500 feet before it was eagerly accepted by one of the local “street dwellers” Walking back to the hotel along the Calzada (the main pedestrian street) we met up with a couple from Toledo, Ohio whose path we had crossed on the way to Leon last week. Swapping travel adventures we chatted for a while before we continued on, leav...
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